查看完整版本: 毛豆炒鱼腩[6P]

毛豆炒鱼腩[6P]

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材料：毛豆（一把）、鱼腩（1大块）。
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S I{(I'uk 1　毛豆去壳备用。,Xi~n2cY)a

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x&q2x3CG#d2|%bB 2　鱼腩洗净切小块，用厨房纸抹净水分，放适量盐和酱油腌制鱼腩十分钟。
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3　烧热油锅，油热后往油里撒些许盐，放入鱼腩煎香。
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4　毛豆下锅，和鱼腩一起炒两分钟后，放没过鱼腩的水，再放鸡精煮。YZ\,QBr

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D@]UU7S`3U 5　待汁水烧干，即可起锅。