datiaoll 2006-8-1 09:47
色香味俱全的芒果糯米慈 [做法介绍多图]
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將芒果切開6H,owOMPbI\!e
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起芒果肉..........待用
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250g 糯米粉
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加一包芒果汁.......相等 250ml bEU/d!j
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加10茶 spoon 糖........
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一定要.............繼少繼少加入糯米粉,否則變了一舊!
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